About Us
Our company adds value to the food industry by reaching markets, restaurants, cafes, bistros and end consumers in both domestic and international markets with a wide range of products such as fruit extracts, coffee syrups, bar sauces and fruit purees.
All our production processes are carried out in accordance with high hygiene standards, in line with sustainability principles, adhering to traditional recipes, and relying entirely on domestic production power. Our quality management systems, supply chain processes, and R&D investments ensure reliability and standardization at every stage of our products.
In this catalogue, we are pleased to share with you not only our products but also NATURYA GIDA's production approach, vision and future goals.

Our Mission
Drawing inspiration from nature, we aim to be a leading brand in the food industry, representing quality, trust, and sustainability. By combining our domestic production strength with our innovative perspective, we aim to become a preferred, reliable, and respected company in both national and international markets.
Our vision
To offer healthy, reliable and delicious products to consumers
To produce with the highest hygiene and quality standards
Reinterpreting traditional tastes with modern methods
Integrating the principle of sustainability into all our processes
Establishing long-term partnerships based on trust
Supporting continuous development through R&D studies


Our values
Quality – Excellence and continuous improvement in production
Trust – Transparency, honesty and commitment to ethical principles
Innovation – Development through R&D and innovation
Sustainability – Production that respects nature and resources
Traditional Loyalty – Protecting cultural heritage
People Focus – Prioritizing customer and employee satisfaction
Our Quality Policy
At NATURYA GIDA, quality is not just a result, but a process that is maintained at every stage. In this context:
• Full compliance with ISO 22000 and HACCP standards
• Traceability throughout the production process from raw material entry to shipment
• Uninterrupted adherence to hygiene and sanitation rules
• Continuous analysis and tests in advanced quality control laboratories • Educated, conscious and responsible team
• Customized products according to customer expectations


R&D
We continue our R&D studies in light of changing consumer demands, nutritional habits and global trends:
• Additive-free, functional and specially formulated products
• Alternatives with no added sugar and natural ingredients
• Products with extended shelf life and aesthetic packaging
• Sectoral collaborations
• Product development process with consumer feedback
• Patent and new brand development targets
Our Product Groups
Fruit Extracts
Intensely flavored, additive-free ingredients obtained from whole fruit
Coffee Syrups
Natural syrups that enrich beverage menus, special for baristas
Bar Sauces
Aromatic sauces with ideal density for cocktails, desserts and coffees
Fruit Purees
Pure purees for pastry, ice cream, beverages and professional kitchens
Special Productions
Custom formulation and packaging designs

Our Production Facility
NATURYA GIDA's production infrastructure is built on the foundation of high technology and sustainability:
• 5,000 m2 closed production area
• Automation-supported production lines
• Compliance with GMP (Good Manufacturing Practice) standards
• R&D and quality control laboratories







